I finally got around to trying out a bunch of new (or new-to-me) gluten free products: everything from pasta, granola bars and brownies!

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One thing that’s been lacking in a gluten-free diet has definitely been granola. Now with the onset of gluten-free oats in the last few years, companies are coming out with their versions of granola– here is a review of Bakery on Main’s product.

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