Gut damage, diarrhea, weight loss– could be Celiac. Not this time. Turns out some medication had such severe side effects it duped some docs into a celiac diagnosis.
How do you know when a restaurant or dinner host is gluten-free savvy? Start with these 3 simple questions…
As Moms we impact our children in many different ways, and research shows, when it comes to celiac disease — we may affect them more than we’d like.
Lots of follow up on the Gluten Free Domino’s Pizza story: NFCA explains how they worked with Domino’s, plus — the story made big national news!
One of the best known pizza chain adds gluten free crust. But is it celiac safe? The company responds.
Raise awareness and get active for Celiac Awareness Month! Share this post to get awareness going too!
Get ready for one of the BEST gluten free events in Minnesota of the YEAR!
Restaurant Alma’s Owner releases a statement about today’s gluten-free news.
Restaurant Alma responds to a seemingly small comment from a chef in St. Paul newspaper is causing a large uproar in the celiac community.
A new report sounds promising about eventual detection of gluten sensitivities. Dr. Alessio Fasano tells The Savvy Celiac what’s next…
