A Disney culinary expert sheds light on how they make gluten free accommodations at Disney, plus find out what the most popular GF food is, and what his gluten-free favorites are inside the parks.
Soon some GF folks will be able to have pizza and a beer from some of the biggest American companies. If you are skeptical on the pizza, Pizza Hut actually got gluten free certified.
New Consensus Statement from European researchers warns of arsenic in rice and infants. It also calls out celiac disease. This is just one more piece of evidence in the arsenic in rice puzzle.
Holiday cookie baking is a tradition. Most often, non-gluten free cookies are what brings friends and family together to tell stories, catch up and stock up on hundreds of cookies to share over the holiday season. But what if you are gluten free? Is it safe for a GF person to take part?
So many questions continue about the causes, triggers, and increased risks for celiac. New research emerges about cesarean section and celiac disease (and other immune responses) in children.
Headlines over the weekend about gluten free diet risks caught my attention. There are concerns we GF eaters need to consider. Today’s article looks at those concerns and empowers our gluten-free community with solutions.
New research about oats and celiac disease. Scientists looked into why oats may cause an immune response in some patients.
As if stores weren’t already getting us in the holiday mood, Glutino has some new holiday gluten free mixes you might be interested in.
The Catholic Church requires wheat be a part of the host during Holy Communion. But could some changes be in store with communion for celiacs? It was a topic at this week’s US Conference of Catholic Bishops.
Ongoing research on arsenic, a level 1 carcinogen, in rice and those who eat a gluten free diet. What can we do to reduce the risk, when we eat a diet heavy in rice?
