Not entirely, but Starbucks does want to become more gluten-free friendly. l’ll keep this baby short and sweet. In a post dated today, Starbucks is asking for feedback about adding gluten-free food items to its menu! How cool is that? Here are some of the questions they’re asking:
What specific gluten-free products would you like to see in our stores?
Would you prefer to see it individually packaged or unpackaged?
The ingredient costs of gluten-free products tend to be higher, so would you understand if we charged more for the gluten-free version?
So get your feedback going — check out the Starbucks blog for more information and add your two cents!