I have been doing some exploring on some fun gluten free recipes and cooking technology to shake things up a bit. If you’re in a cooking rut like I have been, this might be a little inspiring for you.
Detecting gluten in our food before we eat it would be great! Read about two options keeping (or will soon keep) celiacs & gluten-sensitive folks safe.
Technology is changing the way we get our celiac information. Between Twitter and Apple’s Apps — we’re getting newer information quicker than ever before.
Most of us love most technology, it makes our lives easier. Now technology is honing in the gluten-free market; with software that gives you product listings and it’s “gluten” status. There is an extra cost — so is it worth it? We look into your options.
