March 17th, 2014
More than half way through our gluten free mission trip in Haiti. Is it doable?
March 10th, 2014
The gluten free food is packed for our mission trip. Will we have enough? How will the meals go in Haiti? What if Emma gets sick? So many questions and in just a few days we’ll find out the answers, as prep-mode ends and the journey is just hours from beginning..
January 28th, 2014
Will a third-world country be easier or harder to eat gluten free? We’ll find out this spring!
