If you thought celiac disease didn’t get enough respect, how about gluten sensitivity: celiac symptoms but no clear diagnosis. New research could change that.
A busy gluten free weekend in Minnesota. Sample new products, check out Heidi Collins cooking gluten free– or both!
Gluten Free News is piling up: Kellogg’s Rice Krispies, Taco Pasta Review, Plus big spring events for gluten free eaters!
When I bake gluten free goodies I want them to be THE best, knock-em-out-of-the-park goodies anyone has ever tasted! If they’re not, I am pretty hard on myself and consider myself a failure. This post, I hope, will relieve me — and maybe you of that very expectation.
In the US, we’ve been patiently awaiting the agreement to new voluntary gluten-free labeling…and in Canada– celiacs are fighting to keep proposed labeling laws from being derailed by one heavy-hitting lobby.
A spitfire of a lady, Marjorie Johnson, the Blue-Ribbon Baker you’ve seen on The Tonight Show with Jay Leno, recently took on gluten-free baking — winning a few blue ribbons at the Minnesota State Fair in 2010 for the gluten-free goodies. Recently she talked about taking on the gluten free baking challenge.
Meat is meat right? Some people will say yes, many will say no. But the question was recently asked on my Facebook page if grain-fed meat was considered gluten-free…and I figured the research was easy to find online – boy was I wrong. But I still have some information…
Wouldn’t it be great to cross another ingredient off the “forbidden” list for celiacs? While I’m not endorsing hydrolyzed wheat flour yet (it did take me about 3 years to buy gluten-free oats after they were deemed safe as long as there was no cross contamination), this is a topic that is definitely worth keeping up on.
What’s a parent to do when your child is diagnosed with celiac disease and you learn those go-to foods make them sick! You’re immediately crossing common kid foods like chicken nuggets and macaroni and cheese off your list. Here are some tried and true ways to ease into gluten-free kid-friendly food so your son or daughter (or maybe even yourself) doesn’t feel like they’re missing anything.
Some of you may have had the same hankering I did this weekend — holiday baking! But for me it was because we were snowed in.
