Minnesota-based Burning Brothers Brew turns gluten free beer on its ear.
Help raise some money for research, by supporting a Making Tracks for Celiacs event this spring.
Celiacs and those with gluten sensitivites wonder is coffee gluten free? Here are some answers from the experts.
Should you be reading gluten free labels, plus the ingredient label when shopping? I worry about losing my gluten-free, ingredient-reading mojo if I only look for the gluten-free label! Should you ONLY buy foods that have the GF label? We look into these questions and offer some insight.
What’s a gluten free person to do? You go to the grocery store to find some food and you just can’t place it! Just because your favorite gluten free food is not in the gluten free section of the store– never fear. Keep your eyes peeled for GF foods because they may be BEYOND the gluten free section.
I finally got around to trying out a bunch of new (or new-to-me) gluten free products: everything from pasta, granola bars and brownies!
From research to support groups to books and apps, if you’re looking for some new gluten free resources, check out this list.
If a product’s ingredients are gluten free but it’s not labeled gluten free — is it safe to eat? Just this morning I was on Facebook and I saw a conversation on one of the celiac disease group pages I belong to where someone asked if Lucky Charms was gluten free. That is where the discussion ensued.
When word began spreading about Hy-Vee possibly coming to the Twin Cities, the gluten-free community said it was ready. You see, Hy-Vee was a grocery store that took our food seriously — before most other mainstream grocery stores. Way back when my daughter was first diagnosed (early 2000’s) I would hear of these stories about how good Hy-Vee about getting and stocking gluten free products.
The TTB policy tests our gluten free, label reading skills, but how does it impact you at the liquor store or at a restaurant?
